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Catering and buffets menus available on private charters only. Public
tours offer a light snack bar. |
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BASIC HORS D’OEUVRES
PACKAGE |
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All hors d’oeuvres packages include: |
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Platter of Fresh Fruit, Seasonal Vegetable Tray with Dip, Assortment
of Cheese & Crackers, Cookies and Cream Puffs, Coffee and Soft
Drinks
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Plus Choices from the following hot hors d’oeuvres: |
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Swedish Meatballs w/ a Creamy Gravy |
Buffalo Style Chicken Wings |
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Soy & Sesame Marinated Beef Skewers |
Crispy Fried Chicken Tenders |
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Chile Garlic Marinated Chicken Skewers
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Crispy Vegetarian Rolls Fried |
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Flaky Spinach Pie Triangles |
Fried Chicken Wings & Drumettes |
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Baked Portobella Mushrooms |
Chicken Taquitos w/ Chipotle Sauce |
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w/ Gremolada Sauce |
Bar-B-Q Pork Ribs Tips
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Grilled Italian Sausage w/Tangy Marinara |
Crispy Fried Shrimp |
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Cold hors d’oeuvres + 1
hot choice -
$13.00 per person |
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Cold hors d’oeuvres
+ 2 hot choice -
$14.00 per person |
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Cold hors d’oeuvres
+ 3 hot choice -
$16.00 per person |
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Cold hors d’oeuvres
+ 4 hot choice - $17.00
per person |
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Each Additional
item
add $1.00 per person |
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CARVING STATIONS |
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(In addition to basic hors
d’oeuvres package) |
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Includes assorted
Fresh Baked Rolls, Condiments and your choice of the following: |
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Herb Crusted Roast Beef
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Honey Baked Ham
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Maple Glazed Turkey |
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For one of the above, add
$8.00
per person to your basic hors d’oeuvres package
Each additional item add
$4.95 per person |
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MINIMUM CATERING ORDER $450.00 |
Diamond Jack's
River Tours
P.O. Box 707 Lincoln Park,
MI 48146
Telephone
313-843-9376 |
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Copyright ©
Diamond Jack's River Tours. All Rights Reserved |
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